February 2017

Causes of food waste in international supply chains

Based on extensive research into supply chain food waste in Peru, Senegal, South Africa, the UK and a major European port. This report’s findings show a concentration of power in the groceries sector has allowed supermarkets to dictate the terms and conditions by which food is grown, harvested, and transported, and that this concentration of power has given supermarkets the power to force suppliers to waste food through stringent cosmetic specifications and unfair rejections of food

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